Friendly local bistro with a rustic feel that’s been a fixture in the heart of Worcester since 1995.
WE’VE BEEN WORKING TOWARDS REOPENING THE RESTAURANT AND NOW FEEL CONFIDENT THAT OUR SAFETY MEASURES WILL OFFER BOTH YOU AND OUR STAFF A SAFE AND RELAXED ENVIRONMENT.
LOOKING FORWARD TO WELCOMING YOU SOON.
‘EAT OUT TO HELP OUT’
We will be offering the eat out scheme during September on the following Wednesday evenings 9th, 16th, 23rd, 30th September. Enjoy up to £10 off per person. Terms apply.
OUR TAKE OUT SERVICE SAFFRONS@HOME WILL RESUME IN THE NEXT FEW WEEKS. PLEASE WATCH OUR SOCIAL MEDIA AND WEBSITE FOR THE EVER CHANGING MENU AND ANY NEW DEVELOPMENTS.
THANKS FOR YOUR CONTINUED SUPPORT AND PATIENCE, CAN’T WAIT TO SEE YOU ALL!
Nick and Chrissy Hunt opened Saffrons Bistro on Worcester’s New Street in 1995 and this friendly, and relaxed bistro has been a fixture of the local dining scene ever since.
Expect modern European cuisine based firmly on local and seasonal produce with a choice of a la carte, set-priced lunch and early evening menus and daily specials. Saffrons Bistro is cosy, rustic and candlelit with space for 40 diners and an upstairs bar and private party room.
They have a great collection of more than 50 gins and a well-chosen wine list which includes local Worcestershire wine.
Main dining room
Available from our collection
From around the world
PRIVATE DINING ROOM
WHY COOK WHEN YOU CAN BOOK
SEPTEMBER TEMPORARY OPENING TIMES
*WED: 17:00 – 21:00*
THURS: 12:00 – 14:30 17:30 – 21:00
FRI: 12:00 – 14:30 17:30 – 21:30
SAT: 12:00 – 21:30
*EAT OUT TO HELP OUT*
ENJOY UP TO £10 OFF PER PERSON
WEDNESDAY 9th, 16th, 23rd, 30th September
Tel: 01905 610505
Please leave us a review on
It’s our third visit here, kind of disappointed because there is nothing to suggest improvements or run it down for, if Carlsberg did restaurants it would be Saffron’s, well done it’s our go to restaurant in Worcester, it deserves massive success, but in a selfish way I hope it stays exactly how it is
We had a delightful lunch here last week on a cold grey Tuesday lunchtime the place was fairly busy and everybody seem to be enjoying their meals the fish and chips looked particularly good
I had the Mushroom aranchini and my wife had the duck breast salad as our starters. We both had the fish pie as a main, all excellent. We did have to wait short time, bu it was obviously cooked to order