15 New Street

Worcester

WR1 2DP


01905 610505

Main Menu

 

Appetisers

 

GARLIC BREAD (v)        £3.50       GARLIC BREAD WITH MELTED PARMESAN      £3.95

MARINATED OLIVES      £3.50       COURGETTE FRIES WITH GARLIC AIOLI            £3.95

SAFFRON FOCACCIA BREAD (V) with balsamic, extra virgin rapeseed oil            £3.95

PEPPADEW PEPPERS FILLED WITH CREAM CHEESE, MARINATED CHERRY TOMATOES & PITTED KALAMATA OLIVES     £4.50

 

Starters

HOMEMADE SOUP (V)      £5.50

served with french bread

CRISPY DUCK HASH      £6.50

 Fresh rocket coriander and orange sauce

CHICKEN, PARMA HAM & PISTACHIO TERRINE      £7.50

apricot chutney, pickles, toasted sourdough

BREADED GOAT'S CHEESE (V)   £6.75

pickled red cabbage, apple salad, cider vinaigrette

GNOCCHI (V)    £6.50

butternut squash, red onion, spinach, sage brown butter

...................as a main   £10.95

PAN FRIED TIGER PRAWNS       £7.50

soy, ginger, honey slaw

OAK SMOKED SALMON MOUSSE   £6.95

shallot, caper & lemon, toasted sourdough

HOME MADE LEMON & PARSLEY FISHCAKES   £6.50

watercress mayonnaise

 

 

Main Courses

(Daily specials also available)

 

HERB CRUSTED  COD   £16.75

Fondant potato, braised baby gem, peas, wild mushrooms, thyme jus

CHICKEN BALLOTINE    £14.95

Filled with spring onion & pork stuffing, wrapped in pancetta

sauteed greens, mash, grain mustard sauce

CONFIT OF DUCK LEG   £16.95                     

Chorizo, tomato, olive & butter bean cassoulet

PAN FRIED SWORDFISH STEAK   £16.75

Crushed new potatoes, fine green beans, crayfish, citrus cream sauce

PORK TENDERLOIN   £15.75

Black pudding mash, tenderstem broccoli, roast apple, crispy sage, cider jus

10oz SIRLOIN STEAK  £25.95

Dauphinoise potatoes, roasted tri-colour carrots, spinach, confit red onion jus

WARM QUINOA SALAD  (V)    £10.95

Sauteed shallots, edamame beans, pomegranate seeds, beetroot

RIGATONE (V)  £10.95

Tenderstem broccoli, wild mushrooms, baby onions, truffle oil

 

 

Chargrills

Served with home made chunky chips or skinny fries & vegetables or salad

8oz RIB EYE STEAK   (locally sourced, 28 day aged)   £19.95

10OZ SIRLOIN STEAK (locally sourced 28 day aged)  £23.95

FREE RANGE CHICKEN BREAST      £13.75

SWORDFISH STEAK  £15.95

ADDITIONAL BUTTERS      £1.50

Garlic & herb,   Caper & anchovy

ADDITIONAL SAUCES      £2.00

Green peppercorns, brandy & cream

Blue cheese, onion & cream

Red wine, tarragon & pancetta

Add fried duck egg- £1:50

Sides

Home made chunky chips or thin fries      £3.00

Potatoes - New or mash       £3.00

Dauphinoise potatoes      £3.50

House salad   £3.50

Selection of vegetables      £3.00

Buttered spinach   £3.00

Courgette fries with garlic aioli   £3.95

 

Puddings

 

RHUBARB & GINGER CHEESECAKE   £6.25

Poached rhubarb        

STICKY TOFFEE PUDDING   £6:25

Vanilla ice cream

VANILLA PANNACOTTA  £5.95

Mixed berry compote

SAFFRONS' HOT CHOCOLATE FUDGE SUNDAE    £5:95 

Vanilla ice cream, hot chocolate fudge sauce & chocolate flake

APPLE BAKEWELL SLICE    £5:95

Calvados creme fraiche

DARK CHOCOLATE & COINTREAU TRUFFLE DELICE   £6.50

Spiced orange compote

SELECTION OF ICE CREAMS & SORBETS

Made at Bennetts Farm, Lower Wick, Worcester

2 Scoops     £3.95            or            3 Scoops      £4.95

ICE CREAMS

Salted caramel, morello cherry, chocolate chip, pistachio, vanilla, blueberry frozen yoghurt

SORBETS

Raspberry, lemon, champagne

 

CHEESE & BISCUITS (gluten free oatcakes available)

Served with a selection of biscuits, grapes, celery & fig relish

BARKHAM  BLUE

A popular, semi soft cow's milk blue cheese.  It has a rich blue taste & smooth buttery texture

FARLEIGH  WALLOP

A soft goat's cheese created by Alex James.  Rolled in thyme with a clean citrus flavour.

GODDESS

A rich, luscious cheese made at Alex James' farm from Guernsey cows' milk. A creamy, pasteurised cheese with a citrus finish

QUICKES MATURE

An award winning pasteurised vintage cheddar, matured for up to two years. It has a distinctly unique & intense flavour

TUNWORTH SOFT COW'S MILK

Similar in texture to an unpasteurised camembert but the taste is cleaner & smoother than its French inspiration.  It has a long lasting nutty & sweet milky flavour. 

TWO CHEESES            £5.95

THREE CHEESES       £8.95

FULL SELECTION       £13.50

 

All dishes may contain nuts or nut products, please inform a member of staff if you have any food allergies

 

Opening & last order times

Monday -Thursday :

12:00 - 2:15 & 5:30 - 9:30

Friday :

12:00 - 2:15 & 5.30 - 10:00

Saturday :

12:00 - 2:30 & 5:30 - 10:30

Sunday :

*Closed. Open for private parties by arrangement

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