15 New Street

Worcester

WR1 2DP


01905 610505

Main Menu

 

Appetisers

 

GARLIC BREAD (v)        £3.50       GARLIC BREAD WITH MELTED PARMESAN      £3.95

MARINATED OLIVES      £3.50       COURGETTE FRIES WITH GARLIC AIOLI            £3.95

SAFFRON FOCACCIA BREAD (V) with balsamic, extra virgin rapeseed oil            £3.95

PEPPADEW PEPPERS FILLED WITH CREAM CHEESE, MARINATED CHERRY TOMATOES & PITTED KALAMATA OLIVES     £4.50

 

Starters

HOMEMADE SOUP (V)      £5.95

served with french bread

MARINATED PIGEON BREAST      £7.50

wild rocket, beetroot, lentils, balsamic glaze

CONFIT PORK RILLETTES      £6.95

clarified butter, celeriac slaw, toasted sourdough

BREADED GOAT'S CHEESE (V)   £6.50

tomato & herb vinaigrette, mixed leaves

GNOCCHI (V)    £6.75

butternut squash, red onion, spinach, sage brown butter

...................as a main   £11.50

OAK SMOKED SALMON MOUSSE   £6.95

shallot, caper & lemon dressing, toasted sourdough

THAI SPICED FISH CAKES   £6.75

tomato & chilli salsa 

 

 

Main Courses

(Daily specials also available)

Meat/Fish

BEER BATTERED COD FILLET   £12.75

chunky chips, crushed minted peas, tartare sauce

GRILLED SEA BASS FILLET  £16.75

lemon polenta, baby fennel, confit vine tomatoes, salsa verde

SESAME CRUSTED SWORDFISH STEAK  £17.75

pak choi, coriander, lemon grass, pan fried egg noodles, coconut broth

CHICKEN BALLOTINE   £16.50

pancetta, spring onion & pork stuffing, herb crushed potatoes, green beans, tarragon cream sauce

GRESSINGHAM DUCK BREAST   £17.95

ginger & spring onion risotto, plum sauce

ROAST RUMP OF LAMB  £18.25

grilled courgette, aubergine caviar, pesto, tomato cous cous

Salads/Vegetarian

SWORDFISH NICOISE  £12.95

grilled swordfish steak, capers, fine green beans, quail's egg, new potatoes, mixed leaves, vinaigrette

RISOTTO  £10.95

courgette, edamame beans, basil puree, vine roast cherry tomatoes

CHERMOULA SPICED MOROCCAN CHICKPEAS  £12.95

spinach, lentils, coriander, roast pepper, tempura feta

Chargrills

Served with home made chunky chips or skinny fries & vegetables or salad

8oz RIB EYE STEAK   (locally sourced, 28 day aged)   £21.50

10OZ SIRLOIN STEAK (locally sourced 28 day aged)  £25.50

FREE RANGE CHICKEN BREAST      £13.95

SWORDFISH STEAK  £15.95

ADDITIONAL BUTTERS      £1.50

Garlic & herb,   Caper & anchovy

ADDITIONAL SAUCES      £2.00

Green peppercorns, brandy & cream

Blue cheese, onion & cream

Red wine, tarragon & pancetta

Add fried duck egg- £1:50

Sides

Home made chunky chips or thin fries      £3.00

Potatoes - New or mash       £3.00

Dauphinoise potatoes      £3.50

House salad   £3.50

Selection of vegetables      £3.00

Buttered spinach   £3.00

Courgette fries with garlic aioli   £3.95

 

Puddings

 

STRAWBERRY ETON MESS   £6.25

creme fraiche, strawberry coulis, crushed meringue, strawberries        

STICKY TOFFEE PUDDING   £6:25

Vanilla ice cream

WHITE CHOCOLATE MOUSSE  £6.25

financier cake, peaches

SAFFRONS' HOT CHOCOLATE FUDGE SUNDAE    £5:95 

Vanilla ice cream, hot chocolate fudge sauce & chocolate flake

LEMON TART    £6.25

raspberry coulis, fresh raspberries, lemon crumb, raspberry sorbet

SELECTION OF ICE CREAMS & SORBETS

Made at Bennetts Farm, Lower Wick, Worcester

2 Scoops     £3.95            or            3 Scoops      £4.95

ICE CREAMS

Salted caramel, morello cherry, chocolate chip, pistachio, vanilla, blueberry frozen yoghurt

SORBETS

Raspberry, lemon, champagne

 

CHEESE & BISCUITS (gluten free oatcakes available)

Served with a selection of biscuits, grapes, celery & fig relish

BARKHAM  BLUE

A popular, semi soft cow's milk blue cheese.  It has a rich blue taste & smooth buttery texture

FARLEIGH  WALLOP

A soft goat's cheese created by Alex James.  Rolled in thyme with a clean citrus flavour.

GODDESS

A rich, luscious cheese made at Alex James' farm from Guernsey cows' milk. A creamy, pasteurised cheese with a citrus finish

QUICKES MATURE

An award winning pasteurised vintage cheddar, matured for up to two years. It has a distinctly unique & intense flavour

TUNWORTH SOFT COW'S MILK

Similar in texture to an unpasteurised camembert but the taste is cleaner & smoother than its French inspiration.  It has a long lasting nutty & sweet milky flavour. 

TWO CHEESES            £5.95

THREE CHEESES       £8.95

FULL SELECTION       £13.50

 

All dishes may contain nuts or nut products, please inform a member of staff if you have any food allergies

 

Opening & last order times

Monday -Thursday :

12:00 - 2:15 & 5:30 - 9:30

Friday :

12:00 - 2:15 & 5.30 - 10:00

Saturday :

12:00 - 2:30 & 5:30 - 10:30

Sunday :

*Closed. Open for private parties by arrangement

Sign-up for our newsletter to keep up to date with offers and news from Saffrons Bistro