15 New Street

Worcester

WR1 2DP


01905 610505

Lunch menu

 

APPETISERS / STARTERS

Marinated olives (GF) (v)    £3.5

Roasted garlic hummus (v)  £5

flatbread

Courgette fries (v)    £4.5

saffron aioli

Boquerones (gf)    £4.5   

marinated fresh anchovy fillets, fennel, orange  

 

Homemade soup (v)   £5.5

flatbread

English asparagus & crispy duck egg (v)  £7

truffle & rapeseed mayonnaise

Goats cheese bonbons (v)  £7

roasted fig, rocket, parmesan, raspberry dressing

Chicken liver parfait   £7.5

red onion marmalade, toasted brioche

Crab & crayfish salad  £8

gem lettuce, croutons, parmesan, basil mayonnaise

 

 

GRAZING PLATES  

all served with flatbread, roasted garlic hummus, olives, tabbouleh, tzatziki

Fish  £16

crab & crayfish in basil mayonnaise, boquerons, tempura battered squid & prawns

Meat  £16

spiced lamb, chorizo, truffled salami, prosciutto

Veggie  £14

goats cheese bonbons, halloumi, feta stuffed peppers, tempura battered courgette fries, smoked almonds

 

LUNCH MAINS

Beer battered north sea cod  £11.5

minted peas, skin on fries, tartare sauce

Rare beef salad  £12

salsa verde, watercress, croutons, tomato

Pan fried salmon  £14.5 

warm salad of Jersey royal potatoes, asparagus, tomato, boiled egg, anchovies, olives

Roasted heritage carrot salad (vg)  £11

bulgar wheat, oven roasted tomatoes, flaked almonds, lemon & herbs

Fish cake  £10.5

asparagus, poached egg, mustard & tarragon cream sauce

Merguez sausages  £12.5

spiced lamb sausages, tabbouleh, tzatziki 

Beetroot gnocchi  (vg)  £10.5

golden beetroot, peas, broad beans

Chargrilled chicken caesar salad  £12.5

chicken breast, bacon, gem lettuce, croutons, anchovies, caesar dressing, parmesan

 

CHARGRILLS 

all served with skin on fries, portobello mushroom, oved dried tomatoes, rocket & parmesan salad

8oz Sirloin steak  £23

locally sourced, 28 day aged

7oz Fillet steak  £27

locally sourced, 28 day aged 

Swordfish steak  £16.5

Lemon & oregano chicken breast   £14.5

 

Extras


Fried duck egg   £2

Garlic king prawns   £4.50

Butters   £1.5

caper & anchovy
chilli & lime
garlic and parsley  

Sauces   £2.5

creamy stilton  
three peppercorn & brandy  
red wine

 

Sides

Skin on  fries   £3

Herbed new potatoes   £3

House salad   £3.5

Selection of seasonal vegetables   £3.5

Buttered spinach   £3

Courgette fries with garlic aioli   £4.5

Prix fixe menu and daily specials also available.

 

Opening & last order times

Monday -Thursday :

12:00 - 2:15 & 5:30 - 9:30

Friday :

12:00 - 2:15 & 5.30 - 10:00

Saturday :

12:00 -2:30 & 5.30 - 10.00

*Sunday :

Closed.

*Open for large parties or private functions.

Open as normal, Bank Holiday Monday 6th May.

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